Wedding location Limmerhof

We are passionate about making wedding dreams come true!

We are a family-run Munich hotel-restaurant with a long tradition. Thanks to our many years of experience, we know how to enchant you with culinary delights on this special day in your life. Due to its size, the Limmerhof offers various options for hosting your wedding for up to 80 people. In addition to our two dining rooms, a spacious garden rounds off the ambience. We are happy to discuss your individual wishes with you and design your wedding menu according to your wishes.

Wedding table set with colorful plates, cutlery, and a blue floral arrangement.

Wedding menu

Together with you, we will discuss which menus are best suited to your wedding. Below you will find a few inspirations from our head chef.

Section of a double bed made of light wood. The headrest is decorated with carved elements. On the bed, fluffy pillows and white duvet covers are scattered.

Overnight stay

Accommodation for you and your guests is also provided at the Limmerhof. We offer comfortable single and double rooms as well as a spacious bridal suite.

Pastry chef decorates a two-tiered white wedding cake with white fondant roses

Further services

Additional services can be booked on request. We work together with partners in the fields of confectionery, music, photography and interior design.

Menu suggestions
Indulgence for the most beautiful day of your life

Your wedding is an unforgettable moment - and the feast plays a very special role. We have put together four exclusive wedding menus for you that combine culinary sophistication with seasonal ingredients.

Each menu has been created with attention to detail and is perfectly tailored to the festive occasion.

Menü I - 3 courses

Taufkirchen festive soup with three kinds of garnish

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Roasted pork fillet wrapped in ham with seasonal mushroom sauce garnished with vegetables and tagliatelle

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Crème Brulé

Menü II - 3 courses

Carrot and beetroot soup with roasted almonds

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Boiled veal boil with horseradish sauce, leaf spinach and parsley potatoes

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Apple tart and bourbon vanilla ice cream

Menü III - 4 courses

Beef carpaccio with truffle vinaigrette and grated Parmesan cheese

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Tomato soup with vodka and basil pesto

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Roasted pink lamb carrèe with dark sage sauce, fried zucchinis and tagliatelle

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Pistachio parfait with nougat mousse on fruit sauce

Menü IIII - 5 courses

Baked goat's cheese with honey and thyme on crispy leaf salads

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Carrot and ginger soup with croutons and creamy whipped cream

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Mango sorbet with Prosecco

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Pink roasted veal fillet with Madeira sauce, ratatouille and potato gratin

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Marbled chocolate mousse garnished with fresh berries

Prices

3 courses from €45 per person
4 courses from €60 per person
5 courses from €75 per person

Making wedding dreams come true with passion!

We design individualized weddings in the unique style of each couple.

In the foreground, a bouquet of roses. Blurred in the background, a newlywed couple.